Howdy!

Since 1993, the Cowgirl has been serving up righteous barbecue, regional American cuisine, and a whole lot more at its Railyard location near downtown Santa Fe. The New York Times, Wall Street Journal, Cowboys and Indians Magazine and Outside magazine have all raved about the Cowgirl’s offerings and recent features on Rachel Ray’s Forty Dollars a Day, and on the Heat Seekers TV show have added to the Cowgirl’s kudos. And of course, locals just love the Cowgirl as evidenced by multiple years of Best of Santa Fe awards from the SF Reporter’s Readers’ Poll!

Cuisine, Bar, Dining, Entertainment, Bands, Happy Hour, Cocktails

Catering

Best Local Caterer 2010, 2011

Chef Patrick Lambert has taken the catering department far beyond BBQ and American comfort food. His classical European and Asian-fusion credentials have expanded the Cowgirl’s repertoire to include almost whatever your heart desires. From intimate gatherings, to weddings, to large corporate events the Cowgirl has you covered. We also have great desserts available!

Santa Fe Convention Center Approved!

Music

Nightly live entertainment is anchored by the best local bands; and with the added excitement of national touring musicians, you can’t go wrong at the Cowgirl. Our musical lineage includes performances by Townes Van Zandt, Patsy Montana, Magic Slim and the Teardrops, Ramblin’ Jack Elliot, Shawn Mullins, Joe West, Mary and Mars and many, many more.

Bar

Legendary margaritas, a dozen craft brews on tap, honest drinks, an engaging barstaff and now a select wine list have made the Cowgirl bar a required destination for anyone looking for good times! Weekday Happy Hours, seasonal patio tables and the best of local and touring bands round out the formula that has garnered the Cowgirl “best bar”, “best bartender” and “best cocktail” awards from the readers of the SF Reporter.

Menus

Lunch Menu

Lunch

Daily
11:00 am - 4:30 pm

Dinner Menu

Dinner

Sun-Thur 4:30 pm - 11:00 pm
Fri-Sat 4:30 pm - 12:00 pm

Brunch Menu

Brunch

Weekends
10:00 am - 1:00 pm

Seasonal Menu

Seasonal Specials

Early Winter

Bar Menu

Bar

Happy Hour
3:00 pm - 6:00 pm

Catering

Party Rooms and Specialty Menus available for groups from 20 to 200!

Catering

 

Logo Gear - Shop Now!

T-Shirts

Clothing

$ 15.00 - $ 25.00

Ball Caps

Ball Caps

$ 16.00

Glassware

Glassware

$ 4.00 - $ 10.00

Upcoming Shows

Friday 8:00pm - Cover: $5.00

Americana Rock & Folk Noir Bone Orchard’s music is a ride down the Route 66 of legend, as it might have been, had it started in Appalachia and detoured through the wild streets of Deadwood. The band d...

Website: HTTP://www.boneorchardmusic.com

BONE ORCHARD

January 27 8:00 PM

Cover: $5.00

Americana Rock & Folk Noir Bone Orchard’s music is a ride down the Route 66 of legend, as it might have been, had it started in Appalachia and detoured through the wild streets of Deadwood. The band draws inspiration for their original songs from stories of the American West, both modern and old, as well as the revisionist sensibilities of artists such as X, Joy Division, Sam Peckinpah and Cormac McCarthy forging a sound all their own of which Moors Magazine of the Netherlands says “sounds like the orphan children of an Appalachian string band and the Velvet Underground…..where adventure meets tradition”. Bone Orchard shows are characterized by Dan and Carol’s haunting modal harmonies and Daniel’s unique approach to the acoustic guitar, which combines the simple elegance of 1930’s era Maybelle Carter picking with the sonic excitement of punk and psychedelia. With the addition of Colin on stand up bass and Arne Bey on drums, the band is equally at home enciting their audience into a dancing frenzy or captivating them with a dark, atmospheric ballad. Gabe Gomez writing for the Santa Fe Reporter stated they are “redefining Americana…. symbolizing the wild romantic spirit of the West.” www.boneorchardmusic.com

HTTP://www.boneorchardmusic.com